Dining at Buddy’s is like traveling to the humble province of Quezon.
In one of its branches in Cubao, the wooden chairs and
table, unharvested rice grains dangling from the dried stalks, multi-colored
capiz shells, and photos of the rustic countryside meet every hungry diner.
To standout in the competition, Buddy’s has invested in its ambiance. And it's working. It is remarkably Quezon’s ambassador, giving metro
dwellers a glimpse of how life in the humble province goes.
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